This Week's New Beer Labels: Rice, Corn, Fish, Lent, Grapefruit

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It’s kinda feeling springtimey, which is always a weird time for beer. Everyone’s gearing up for summer and getting rid of their winter beers so things feel a little all over the place right now. As such, Premium Subscribers scanning this week’s email will see:

• A grapefruit hazy

• A dry-hopped pilsner with flaked maize

• A Schwarzenegger lentenbock

• A mead, because hell, why not

• A light lager

• A NA IPA

• Two seasonal styles for way out in the future

• A potential revival of a truly classic beer brand

…and the two new labels below, for a dry lager and a double IPA. Things are really kinda just bouncing around right now. Want to see everything this and all our past label emails have to offer? Great! Just gotta become a Premium subscriber here, for just about $1 per week:

Thank you, as always, to our Premium Subscribers for their interest in Midwestern beer label art — and often times, the advance news and info that comes along with it.

And now, since Substack is (like always) telling me I’m running out of email length, here are…

The New Illinois Beer Label(s) of the Week:

Roaring Table has had some of my favorite label designs in recent years and these two new looks certainly reinforce that. Two very different beer styles but one unmistakably Roaring Table visual style. Also, high five for not just using rice in a beer but straight up naming it “rice.” That’d be almost unthinkable a decade ago.